Marin Organic Shoyu Soy Sauce from United States
Marin Organic Shoyu Soy Sauce is a certified organic soy sauce made from whole organic soybeans and wheat, fermented in wooden kegs. It is a pure, naturally brewed soy sauce, qualifying under tariff item 2103.10.00 for soya sauce.
Duty Rate — United States → Canada
9.5%
Import Tips
• Declare the product as soya sauce under 2103.10.00
• Ensure organic certification documents are available if claiming preferential duty rates under trade agreements
• Verify that the fermentation process does not involve additives that could reclassify the product