Kikkoman Soy Sauce from United States
Kikkoman Soy Sauce is a fermented condiment made from soybeans, wheat, salt, and water, brewed using the traditional Japanese method. It is a pure soy sauce without added sweeteners or flavors, qualifying under tariff item 2103.10.00 as soya sauce.
Duty Rate — United States → Canada
9.5%
Import Tips
• Ensure the product is declared as soya sauce under tariff item 2103.10.00
• Verify the ingredient list to confirm it contains no added meat or fish products, which could shift classification to Chapter 16
• Keep commercial invoices and certificates of origin handy for duty rate verification