Saccharomyces Cerevisiae Inactive Yeast Granules from Japan
Granulated inactive Saccharomyces cerevisiae yeast serves as a seasoning in spreads and snacks, deactivated to prevent fermentation. As an inactive yeast used in culinary applications, it is classified under tariff item 2102.20.00.
Duty Rate — Japan → Canada
0%
Import Tips
• Verify the yeast is inactive and not viable for fermentation
• If the granules are part of a seasoning mix, check the classification of the mixture
• Keep documentation of the yeast strain and deactivation method