Inactive Yeast for Vegan Cheese Flavor from Japan
Inactive yeast flakes or powder mimicking parmesan cheese flavor in vegan products are fully deactivated for shelf stability. As inactive single-cell yeasts in food use, they are classified under tariff item 2102.20.00.
Duty Rate — Japan → Canada
0%
Import Tips
• Confirm the yeast is fully deactivated and not viable
• If the product is flavored with other ingredients, check if it falls under a different heading
• Provide documentation of the yeast strain and processing method