Grape Juice with Vitamin C from China
Grape juice fortified with ascorbic acid (Vitamin C), maintaining a Brix value not exceeding 30 and remaining unfermented. The small quantity of vitamin C is added for preservation and does not alter the juice's classification under this tariff item.
Duty Rate — China → Canada
9.5%
Import Tips
• Declare the added Vitamin C as a preservative or nutrient, and ensure it does not exceed allowable limits
• Keep records of the Brix value and fermentation status
• Consult the CBSA if the fortification level is questioned