Frozen Grape Must Concentrate for Winemaking from China
Frozen concentrated grape must with a Brix value not exceeding 30, used in winemaking to adjust sugar levels. Grape must is unfermented juice containing skins and seeds residue, meeting the definition of grape juice. It is classified under 2009.61.90 as grape must concentrate with a Brix value within the limit.
Duty Rate — China → Canada
9.5%
Import Tips
• If the must is specifically for wine-making, consider tariff item 2009.61.10
• Otherwise, ensure the Brix value is below 30 and the product is unfermented
• Provide documentation of the must composition