Preserved Lemon Peel for Confectionery from China
Lemon peel preserved by heat treatment and drying, supplied to candy manufacturers without added sugar. The preservation process qualifies under heading 20.08, and the product is classified as citrus fruit otherwise prepared or preserved.
Duty Rate — China → Canada
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- CFIA
All Programs · Required
CANADIAN FOOD INSPECTION AGENCY: CFIA All Programs requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Within Range 2001100010–2009904000).
CBSA Single Window matching criteria, unknown
Import Tips
• Declare the product's end use as industrial to ensure correct classification
• Keep records of the preservation process (heat treatment and drying) for CBSA verification
• Verify that no added sugar is present to avoid reclassification under other headings