Red Currant Jam from Germany
Red currant jam is a tart cooked preserve made from red currants and sugar, often used in sauces, baking, or as a spread. It falls under tariff item 2007.99.90 as an 'other' jam obtained by cooking, not specifically named elsewhere.
Duty Rate — Germany → Canada
8.5%
Import Tips
• Ensure the jam is obtained by cooking and does not contain more than 20% meat or fish by weight, which would reclassify to Chapter 16
• If the jam is homogenized and sold for infants or dietetic purposes in containers ≤250 g, subheading 2007.10.00 takes precedence
• Maintain documentation of the cooking process for CBSA