Valencia Orange Curd from Japan
Custard-like spread made from cooked Valencia oranges, butter, and sugar. This product is classified under 2007.91.00 as a citrus fruit paste obtained by cooking, with the cooking process defining its classification.
Duty Rate — Japan → Canada
8.5%
Import Tips
• Document the cooking process and the orange content to support classification under 2007.91.00
• Ensure the curd does not contain more than 20% meat or fish, which would reclassify it to Chapter 16
• Verify that the product is not a homogenized infant food, which would fall under subheading 2007.10