Pickle-Style Onions without Vinegar from United States
Pickle-style onions without vinegar are onions cured in salt brine to mimic pickles but without acetic acid, jarred for retail. They are prepared without vinegar or acetic acid and not frozen, classifying under 2005.99.90 as other prepared vegetables.
Duty Rate — United States → Canada
8%
Import Tips
• Confirm the product contains no vinegar or acetic acid, as that would change classification
• Ensure the jars are labeled accurately as 'brine-cured onions' for customs
• Keep documentation of the curing process for CBSA inspection