Low Sodium Cream Style Corn from United States
Low sodium cream style corn is cream-style sweet corn processed with reduced sodium and canned for preservation. As a preparation of sweet corn not preserved by vinegar and not frozen, it falls under this tariff item.
Duty Rate — United States → Canada
10.5%
Import Tips
• Verify the product does not contain vinegar or acetic acid
• Ensure the cream-style processing does not add dairy or other ingredients that would change the essential character
• Keep production records showing the corn is Zea mays var. saccharata