Sterilized Asparagus Puree from United States
Smooth asparagus puree thermally processed and sterilized in pouches or cans, used as a base for sauces. This falls under tariff item 2005.60.00 as preserved asparagus, provided it is not finely homogenized for infant or dietetic use (which would fall under subheading 2005.10) and contains no vinegar.
Duty Rate — United States → Canada
14%
Import Tips
• Ensure the puree is not finely homogenized and put up for retail sale for infants or dietetic purposes in containers ≤250g; if so, it falls under subheading 2005.10
• Verify that no vinegar or acetic acid is used in processing
• Provide the Brix value and processing details to customs if requested