Frozen Baklava Pastry from Mexico
Frozen baklava pastry is made of phyllo layers with nuts and syrup, baked crispy and frozen. It is classified under heading 19.05 as a bakers' ware, and the nut and syrup content does not trigger exclusions. The product is processed well beyond the scope of Chapter 10 or 11 preparations.
Duty Rate — Mexico → Canada
0%
Import Tips
• Ensure the product is fully baked and frozen, as this affects classification under heading 19.05
• If the baklava is certified as low protein or protein-free by Health Canada, it qualifies for this tariff item
• Provide detailed ingredient lists and processing information to CBSA for clearance