Multigrain Waffles from United States
Waffles blending wheat, oats, and barley flours for a hearty texture, frozen for retail. These composite grain waffles are sweet bakers' wares prepared beyond Chapter 10 or 11 processing, and the wheat component ensures they meet the 25% wheat content requirement.
Duty Rate — United States → Canada
2%
Import Tips
• Verify that wheat is the predominant grain and constitutes 25% or more by weight of the product
• Check the package weight to ensure it does not exceed 454 g
• Provide a detailed ingredient breakdown to CBSA to support the wheat content claim