Gluten-Free Gingerbread Bites from United States
Mini gingerbread pieces made with almond or rice flour, ginger, and no wheat gluten. These are still gingerbread and the like under tariff item 1905.20.00, as the flour type does not affect classification within heading 19.05.
Duty Rate — United States → Canada
3%
Import Tips
• Ensure the product is fully baked and not a raw mix, as raw preparations may fall under other headings
• Provide a certificate of analysis for gluten-free claims if requested by CBSA
• Verify that the flour used is of vegetable origin and not dried vegetables, which would change classification