Low-Sodium Crispbread Disks from China
Low-sodium crispbread disks are reduced-salt, flat, dry bakery products with a classic crunchy texture. They qualify as crispbread under heading 19.05 due to their hard, brittle baked form, and they fit this tariff item as they are not leavened with yeast and packaged in weights not exceeding 11.34 kg.
Duty Rate — China → Canada
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- CFIA
All Programs · Required
CANADIAN FOOD INSPECTION AGENCY: CFIA All Programs requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Within Range 1901101000–1905909090).
CBSA Single Window matching criteria, unknown
Import Tips
• Verify the crispbread is unleavened and package weight is 11.34 kg or less
• Declare the grain composition; if wheat exceeds 25%, use the wheat-specific item
• Ensure no cocoa or chocolate coating to avoid reclassification