Gluten-Free Rice Crispbread from Mexico
Gluten-free rice crispbread is a flat, dry bakery product made solely from rice flour, baked to a light, crisp texture. It qualifies as crispbread under heading 19.05 because it is processed beyond simple rice flour, and it fits this tariff item as it is not leavened with yeast and packaged in weights not exceeding 11.34 kg.
Duty Rate — Mexico → Canada
6%
Import Tips
• Confirm the product is baked and crisp, not just puffed rice, to qualify as crispbread
• Ensure no yeast is used and package weight is under 11.34 kg
• Check that rice is the only grain; wheat content over 25% would require a different item