Oat Clusters Roasted from Germany
Roasted oat clusters are formed by swelling and roasting oats into loose clusters, providing a crunchy texture for granola-style eating. This product is prepared beyond simple flakes and falls under tariff item 1904.10.49 as an 'other' barley preparation over the access commitment.
Duty Rate — Germany → Canada
8.5%
Import Tips
• Ensure the oat clusters do not contain added sugar or other ingredients that could change classification
• Provide a detailed product specification to CBSA for accurate tariff classification
• Consider applying for a ruling if uncertain about the access commitment status