Macaroni Elbows from Japan
Macaroni Elbows are short, curved tube-shaped pasta made from durum wheat semolina and dried for retail sale uncooked. They are not stuffed or prepared with meat, so they fall under tariff item 1902.30.40 as 'Other pasta, without meat'.
Duty Rate — Japan → Canada
6%
Import Tips
• Confirm the pasta is dry and uncooked
• Ensure no meat or meat derivatives are present
• Provide the semolina content in the import declaration