Vegetable Pierogi
Vegetable pierogi are semi-circular pasta pockets stuffed with cabbage, carrots, and onions. The product is typically boiled or fried and may be sold fresh or frozen. It is classified under tariff item 1902.20.00 as stuffed pasta with a vegetable filling.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| π¨π³China | 11% | β | 11% |
| π²π½Mexico | 11% | β | 11% |
| πΊπΈUnited States | 11% | β | 11% |
| π©πͺGermany | 11% | β | 11% |
| π―π΅Japan | 11% | β | 11% |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the pierogi is sold with a sauce
Pasta with sauce may be classified as other pasta preparations.
If the product is primarily a vegetable preparation
If the vegetable filling is dominant and the pasta is minimal, classification under prepared vegetables may apply.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β and can price the duty on it in the same conversation.
Import Tips & Compliance
β’ Ensure the product is kept refrigerated or frozen during transport to maintain quality
β’ Provide a detailed ingredient list to CBSA to confirm the filling is vegetable-based
β’ Check CFIA regulations for any restrictions on fresh vegetable imports
Related Products under Tariff item 1902.20.00
Beef Ravioli
Beef ravioli consists of pasta pockets filled with seasoned ground beef, ricotta cheese, and herbs. It is sold fresh or frozen and is prepared by boiling. This product falls under tariff item 1902.20.00 as it is stuffed pasta containing a meat filling, regardless of whether it is cooked or otherwise prepared.
Butternut Squash Ravioli
Butternut squash ravioli is a stuffed pasta product with a filling of butternut squash, walnuts, and gorgonzola cheese. It is available fresh or frozen and is cooked by boiling. This product is classified under tariff item 1902.20.00 as stuffed pasta, with the vegetable and cheese filling not affecting its classification.
Cheese Tortellini
Cheese tortellini is a ring-shaped stuffed pasta filled with a blend of ricotta, parmesan, and mozzarella cheeses. It is typically sold frozen for retail sale and is cooked by boiling. This product falls under tariff item 1902.20.00 as stuffed pasta with a cheese filling.
Chicken Agnoloni
Chicken agnoloni consists of small pasta dumplings filled with shredded chicken, herbs, and breadcrumbs. The product is typically frozen and cooked by boiling. It is classified under tariff item 1902.20.00 as stuffed pasta with a meat filling.
Four Cheese Manicotti
Four cheese manicotti is a large pasta tube stuffed with a blend of ricotta, mozzarella, provolone, and gorgonzola cheeses. The product is sold uncooked and is typically baked with sauce. This product falls under tariff item 1902.20.00 as stuffed pasta with a cheese filling.
Ham and Cheese Cannelloni
Ham and cheese cannelloni consists of pasta cylinders stuffed with diced ham, bΓ©chamel sauce, and gruyere cheese. The product is sold uncooked and is baked before serving. It is classified under tariff item 1902.20.00 as stuffed pasta with a meat and cheese filling.