EU Macaroni IPR from Mexico
Uncooked elbow macaroni pasta made solely from durum semolina, imported under an inward processing regime for industrial processing like cooking or packaging before re-export. This pasta is not stuffed or otherwise prepared and contains only flour and water, meeting the tariff item's requirements.
Duty Rate — Mexico → Canada
0%
Import Tips
• Verify the pasta's ingredients are limited to flour and water; any enrichment or additives require a different classification
• For inward processing, apply for a CBSA authorization before importing and keep detailed records of the processing and re-export
• Ensure the re-export timeline meets the authorization's requirements to avoid duties