EU Lasagna Sheets
Lasagna sheets, flat and uncooked, are made purely from durum semolina and water, then dried. They are not stuffed or otherwise prepared, and contain no eggs or other ingredients, making them eligible for tariff item 1902.19.29 as 'Other' uncooked pasta.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | — | Free |
| 🇲🇽Mexico | Free | — | Free |
| 🇺🇸United States | Free | — | Free |
| 🇩🇪Germany | Free | — | Free |
| 🇯🇵Japan | Free | — | Free |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the pasta contains 25% or more by weight of wheat and is within the access commitment
This sibling item applies when the wheat content threshold is met and the import is within the tariff rate quota.
If the pasta contains 25% or more by weight of wheat and is within the access commitment
This sibling item covers other uncooked pasta with high wheat content within the access commitment.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Ensure the lasagna sheets are made only from flour and water; any added ingredients like eggs or spinach will change the tariff classification
• Accurately declare the wheat content, as pasta with 25% or more wheat may be subject to different tariff items
• Keep supplier documentation showing the ingredients and production method for CBSA
Related Products under Tariff item 1902.19.29
EU Casarecce
Casarecce pasta, featuring twisted short shapes, is made from semolina and water, then dried and left uncooked. It is not stuffed or otherwise prepared, and contains no additional ingredients, qualifying it under tariff item 1902.19.29 as 'Other' uncooked pasta.
EU Gnocchi Dry Pasta
Gnocchi dry pasta, made in a shell-like shape, is produced from semolina and water, then dried and left uncooked. It is not stuffed or otherwise prepared, and contains no additional ingredients, qualifying it under tariff item 1902.19.29 as 'Other' uncooked pasta.