French Egg Tagliatelle IPR
Uncooked tagliatelle ribbons made from EU wheat flour and eggs, produced in France. It is exclusively pasta, not stuffed or cooked, and contains eggs, matching tariff item 1902.11.90.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 6% | — | 6% |
| 🇲🇽Mexico | 6% | — | 6% |
| 🇺🇸United States | 6% | — | 6% |
| 🇩🇪Germany | 6% | — | 6% |
| 🇯🇵Japan | 6% | — | 6% |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the pasta contains 25% or more by weight of wheat and is within the access commitment
A lower duty rate may apply under the tariff-rate quota for wheat-heavy egg pasta.
If the pasta does not contain eggs
Egg-free tagliatelle would be classified elsewhere.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Check that the tagliatelle is uncooked and contains eggs, and declare it under 1902.11.90
• Keep packaging labels intact to show the product's composition and origin
Related Products under Tariff item 1902.11.90
Egg Cannelloni Tubes
Large, hollow uncooked pasta tubes made from eggs and semolina, designed for stuffing with fillings. This product is uncooked, not stuffed, and contains eggs, placing it under tariff item 1902.11.90 as 'Other' egg pasta.
Egg Conchiglie
Egg conchiglie is a shell-shaped uncooked pasta with eggs for tenderness, originating from outside the EU. It falls under tariff item 1902.11.90 as uncooked egg pasta, not stuffed or otherwise prepared, and with wheat content below the 25% threshold.
Egg Couscous
Small, granular uncooked pasta made exclusively with eggs and durum semolina, traditionally steamed. This product is not stuffed or otherwise prepared, and contains eggs, qualifying for tariff item 1902.11.90 as 'Other' egg pasta.
Egg Farfalle
Bow-tie shaped uncooked pasta made from eggs and semolina exclusively, used in salads and decorative dishes. This product is unstuffed and uncooked, with egg content, fitting tariff item 1902.11.90 as 'Other' egg pasta.
Egg Fettuccine
Flat, wide uncooked pasta ribbons crafted solely from durum semolina and fresh eggs, ideal for creamy sauces. This product is uncooked, unstuffed, and contains eggs, classifying under tariff item 1902.11.90 as 'Other' egg pasta.
Egg Gnocchi Dough
Uncooked pasta extruded into small ridged shapes from semolina and eggs exclusively, sold dry. This product is unstuffed and uncooked, with egg content, placing it under tariff item 1902.11.90 as 'Other' egg pasta.