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EU Spaghetti with Eggs IPR

Uncooked spaghetti made exclusively from durum wheat semolina and eggs, produced in an EU country such as Italy. It is not stuffed or otherwise prepared, and its egg content places it under tariff item 1902.11.90.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³China6%β€”6%
πŸ‡²πŸ‡½Mexico6%β€”6%
πŸ‡ΊπŸ‡ΈUnited States6%β€”6%
πŸ‡©πŸ‡ͺGermany6%β€”6%
πŸ‡―πŸ‡΅Japan6%β€”6%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1902.11.21Lower: 4% vs 6%

If the pasta contains 25% or more by weight of wheat and is over the access commitment

This item applies when the wheat-content quota is exceeded, with a higher duty rate.

1902.19.11Lower: Free vs 6%

If the pasta is made without eggs

Egg-free spaghetti falls under a different subheading.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Ensure the spaghetti is dry and uncooked, and that the egg content is declared

β€’ If claiming EU origin for preferential duty, have the necessary documentation ready for CBSA inspection