Premier Baking Creamer Mix
Premier baking creamer mix is a dry blend for professional bakers replicating heavy cream, featuring sodium caseinate, butterfat, whey solids, and dried whole milk. With 10% or less milk solids on a dry weight basis, it falls under tariff item 1901.90.40 as a food preparation of goods of headings 04.01 to 04.04. It contains no cocoa and is not elsewhere specified.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | — | Free |
| 🇲🇽Mexico | Free | — | Free |
| 🇺🇸United States | Free | — | Free |
| 🇩🇪Germany | Free | — | Free |
| 🇯🇵Japan | Free | — | Free |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If milk solids exceed 10% but are less than 50%
This covers food preparations of dairy goods with higher milk solids.
If the product contains no dairy ingredients
This covers food preparations of flour, meal, starch or malt extract without milk solids.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Ensure the milk solids content is 10% or less on a dry weight basis and keep formulation records for CBSA verification
• Confirm the product is not a medicament or animal feed, which Chapter 19 excludes
• Check if a Canadian import permit is needed for dairy-containing products
Related Products under Tariff item 1901.90.40
Custom Dairy Protein Blend Powder
Custom dairy protein blend powder is a dry mixture of sodium caseinate, butterfat, whey solids, and dried whole milk, designed for nutritional supplements. It contains 10% or less milk solids on a dry weight basis, placing it under tariff item 1901.90.40 as a food preparation of goods of headings 04.01 to 04.04. The product is cocoa-free and not elsewhere specified.
Elite Barista Foam Enhancer
Elite barista foam enhancer is a powdered dairy mix used to create stable milk foam in coffee shops, composed of sodium caseinate, butterfat, whey solids, and dried whole milk. With 10% or less milk solids on a dry weight basis, it falls under tariff item 1901.90.40 as a food preparation of goods of headings 04.01 to 04.04. It contains no cocoa and is not elsewhere specified.
NutriMax Dairy Replacer Powder
NutriMax dairy replacer powder is a dry non-fat dairy alternative for manufacturing, containing sodium caseinate, butterfat, whey solids, and dried whole milk. It has 10% or less milk solids on a dry weight basis, qualifying it under tariff item 1901.90.40 as a food preparation of goods of headings 04.01 to 04.04. The product is cocoa-free and not elsewhere specified.
ProChef Savory Sauce Base
ProChef savory sauce base is a dehydrated powder base for creamy sauces in institutional kitchens, containing sodium caseinate, butterfat, whey solids, and dried whole milk. It has 10% or less milk solids on a dry weight basis, placing it under tariff item 1901.90.40 as a food preparation of goods of headings 04.01 to 04.04. The product is cocoa-free and not elsewhere specified.
UltraCream Industrial Blend
UltraCream industrial blend is a dry cream substitute for food processors, precisely formulated with sodium caseinate, butterfat, whey solids, and dried whole milk. With 10% or less milk solids on a dry weight basis, it falls under tariff item 1901.90.40 as a food preparation of goods of headings 04.01 to 04.04. It contains no cocoa and is not elsewhere specified.