Bulk Bakery Filling Margarine Cheese Malt
Bulk Bakery Filling Margarine Cheese Malt is a malt extract and flour-based filling with margarine and cream cheese powder for pastries, sold to commercial bakers. As a food preparation of goods of headings 04.01 to 04.04 with milk solids likely exceeding 10% but below 50% on a dry weight basis, and not put up for retail sale, it falls under this tariff item.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 6.5% | — | 6.5% |
| 🇲🇽Mexico | 6.5% | — | 6.5% |
| 🇺🇸United States | 6.5% | — | 6.5% |
| 🇩🇪Germany | 6.5% | — | 6.5% |
| 🇯🇵Japan | 6.5% | — | 6.5% |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the milk solids content is 10% or less on a dry weight basis
This sibling item covers preparations with lower milk solids content.
If the product is put up for retail sale
This sibling item covers other preparations not meeting the bulk or access commitment criteria.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Ensure the filling is packaged in bulk for commercial bakeries, not retail containers
• Provide a detailed ingredient breakdown and milk solids analysis to CBSA
• Check if a dairy import quota applies and whether the access commitment covers your shipment