Commercial Éclair Dough High Butterfat from United States
A bulk dough mix for éclairs with over 25% butterfat, prepared for bakery production of heading 1905 pastries. It is packaged in quantities exceeding 11.34 kg and is not intended for retail sale, fitting the tariff item's non-retail, high-butterfat criteria.
Duty Rate — United States → Canada
53%
Rate breakdown
26SUR5050%United States Surtax Order (2026) — 50% on US products
Import Tips
• Ensure the package weight is over 11.34 kg and the product is not retail-packed
• Provide proof of butterfat content exceeding 25% to CBSA
• Without a quota allocation, the over-access duty rate is substantially higher—consider obtaining one