Laminated Puff Pastry Dough with Butterfat from China
An industrial laminated dough for puff pastries, containing over 25% butterfat from cows' milk solids, not for retail. It is a food preparation of flour and dairy, classifiable under this tariff item.
Duty Rate — China → Canada
4%
Import Tips
• Keep the product in non-retail bulk packaging
• Provide proof of butterfat content over 25%
• Check the access commitment quota for dairy-based doughs