Cocoa Liquor Bar for Confectioners from United States
A bar of pure cocoa liquor pressed from ground cocoa beans with minimal cocoa fat, and no added sugar or milk solids. It is unfilled and intended for confectioners, so it falls under tariff item 1806.32.00 as an other unfilled cocoa preparation in bar form.
Duty Rate — United States → Canada
6%
Import Tips
• Ensure the bar is unfilled and contains no added sugar or milk solids for this classification
• Prepare documentation showing the bar is for confectionery use, not retail
• Check tariff-rate quota rules and secure a permit to avoid the over access commitment rate