Bulk Ground Cocoa with Dairy Fat Blend from Germany
Ground cocoa bean preparation blended with dairy butterfat (9%), minimal sugar (<10%), in 20 kg slabs for industrial melting. This bulk form exceeds 2 kg and falls under tariff item 1806.20.90 as 'Other' cocoa preparations.
Duty Rate — Germany → Canada
0%
Import Tips
• Ensure the sugar content is below 10% to avoid classification under other headings
• Confirm the 20 kg slab packaging meets bulk form criteria
• Provide a certificate of analysis for butterfat content to CBSA