Purified Cane Invert Syrup for Beverages from Germany
Industrial invert syrup from cane sugar, containing 50% or more fructose in the dry state and double-purified to non-sugar solids below 6%. It is used in soft drink production and contains no added flavouring or colouring matter.
Duty Rate — Germany → Canada
0%
Import Tips
• Confirm the syrup contains no added flavouring or colouring matter to qualify under this tariff item
• Keep documentation of the fructose content in the dry state and non-sugar solids percentage for CBSA inspection
• Verify that the product is not classified under a more specific tariff item based on its reducing sugar content after inversion