Artificial Honey Substitute Syrup from Japan
This artificial honey substitute syrup is made from cane sugar inversion to a high fructose content (over 55% in the dry state), purified to less than 6% solids, and is not mixed with natural honey. It is classified as a sugar syrup without added flavoring or coloring.
Duty Rate — Japan → Canada
0%
Import Tips
• Verify the product is not mixed with natural honey and does not contain added flavoring or coloring
• Monitor the aggregate import quantity against the quota for Peru or Honduras tariff eligibility, and keep records of the cane origin and fructose content