High-Fructose Invert Molasses from China
> This invert molasses blend from beets or cane achieves 55%+ fructose in the dry weight via enzymatic inversion, with reducing sugars after inversion exceeding 70% but not exceeding 71% by weight of the total syrup. It is used in soft drink manufacturing, and it qualifies for tariff item 1702.90.13 because of its specific reducing sugar content. The product is unflavored and uncolored, meeting the chapter's scope for sugar syrups.
Duty Rate — China → Canada
0%
Import Tips
• > Confirm the reducing sugar content after inversion with a certified lab test, as classification depends on precise measurement
• Ensure the molasses is free of added flavors or colors to stay within the chapter's scope
• Check that the gross weight of receptacles exceeds 27 kg to meet the item's conditions