High Fructose Corn Syrup Blend 55% from China
A high-fructose corn syrup blend derived from corn starch hydrolysis, containing over 50% fructose by dry weight. It is mixed with other sugar syrups for industrial use in food and beverage production.
Duty Rate — China → Canada
3.5%
PGA flags (1)Show detailsHide detailsCFIAAll ProgramsRequired
- CFIA
All Programs · Required
CANADIAN FOOD INSPECTION AGENCY: CFIA All Programs requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Within Range 1701121000–1704909090).
CBSA Single Window matching criteria, unknown
Import Tips
• Keep documentation proving the fructose content exceeds 50% by dry weight, as CBSA may request it
• Declare the product as a blend for industrial use, not retail
• Verify if the shipment falls within a tariff rate quota to avoid higher over-access rates