High Fructose Corn Syrup Blend 55% Fructose from Japan
A blended syrup containing over 50% fructose in the dry state, derived from corn and mixed with cane sugar syrups, capable of further processing in food manufacturing. It falls under tariff item 1702.60.00 as other fructose syrup, excluding invert sugar.
Duty Rate — Japan → Canada
3.5%
PGA flags (1)Show detailsHide detailsCFIAAll ProgramsRequired
- CFIA
All Programs · Required
CANADIAN FOOD INSPECTION AGENCY: CFIA All Programs requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Within Range 1701121000–1704909090).
CBSA Single Window matching criteria, unknown
Import Tips
• Document the fructose concentration and source materials for CBSA inspection
• Confirm the syrup is not invert sugar, which is excluded
• Check for quota allocation requirements and the over access commitment rate