Rice-Derived Glucose Syrup for Confectionery Processing from United States
A blended syrup from rice glucose with minimal fructose (less than 20%), supplied in bulk for candy manufacturing. This product falls under tariff item 1702.30.90 as 'Other' glucose and glucose syrup.
Duty Rate — United States → Canada
3.5%
Import Tips
• Ensure the product is in bulk form and not packaged for retail sale
• Provide documentation of fructose content and absence of flavouring
• For confectionery use, verify the product is not classified as sugar confectionery under heading 18.06