Maltose Syrup Solids from China
Maltose syrup solids are produced from barley malt hydrolysis and come in powder form with less than 20% fructose content. They are used in brewing, candy making, and as a sweetener in food products. This product falls under tariff item 1702.30.90 as a glucose-based sugar in solid form without added flavouring.
Duty Rate — China → Canada
3.5%
Import Tips
• Provide a certificate of analysis confirming the fructose content is below 20% by dry weight
• Ensure the product is in solid form, not as a syrup, to match the tariff description
• Keep records of the barley malt source for potential origin verification