Organic Cassava Glucose Syrup Solids from Japan
Certified organic cassava-derived glucose syrup in solid form, with less than 20% fructose and pure, is classified under tariff item 1702.30.10 as crystalline dextrose with a dextrose equivalent of 90% or more and not more than 10% moisture.
Duty Rate — Japan → Canada
0%
Import Tips
• Verify the dextrose equivalent is 90% or more and moisture is 10% or less to qualify
• Provide organic certification and product specifications to the CBSA
• Ensure the product is in solid form to match the tariff item