Vermont Maple Sugar Powder from United States
Vermont maple sugar powder is finely powdered maple sugar made from Vermont maple syrup evaporation, ideal for dusting desserts. This pure maple sugar product contains no added flavors, colors, or other sugars, and is made by boiling maple sap until it crystallizes and then grinding it into powder. As a solid form of maple sugar, it falls under tariff item 1702.20.00.
Duty Rate — United States → Canada
0%
Import Tips
• Confirm the product is pure maple sugar with no added sugars or additives, which could affect classification
• Keep records of the production process and sugar content for CBSA inspection
• Check if the product qualifies for preferential duty rates under CUSMA if originating from the U.S