Non-Centrifugal Raw Panela Sugar from Mexico
Panela is a non-centrifugal cane sugar with irregular microcrystals and molasses residues, having a polarimeter reading of 75-85° sucrose. It meets the criteria of Subheading Note 2, qualifying for tariff item 1701.13.90 as 'Other' raw cane sugar.
Duty Rate — Mexico → Canada
0%
Import Tips
• Ensure the panela is in solid form and has a polarization between 69° and 93° to meet Subheading Note 2 requirements
• Keep records of the production method, as CBSA may require evidence of non-centrifugation
• Verify that no added flavouring or colouring is present in the product