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Fiscal Year Raw Cane Quota

Raw cane sugar with a polarimeter reading of 69° to less than 93° sucrose, non-centrifuged per note 2, featuring natural anhedral microcrystals and molasses residues. This product is intended for use by sugar refineries in the production of refined sugar used in the manufacture of wine, qualifying under tariff item 1701.13.10.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
🇨🇳ChinaFree—Free
🇲🇽MexicoFree—Free
🇺🇸United StatesFree—Free
🇩🇪GermanyFree—Free
🇯🇵JapanFree—Free

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1701.13.90Same rate: Free

If the fiscal year raw cane quota sugar is not for use by sugar refineries in wine sugar production.

This is the 'Other' tariff item for raw cane sugar under the same subheading.

1701.14.00Same rate: Free

If the sugar is obtained by centrifugation or has a polarimeter reading of 93° or more but less than 99.5°.

This covers other cane sugar not meeting the subheading note 2 criteria for non-centrifuged sugar.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Verify the sugar meets the polarimeter reading of 69° to less than 93° and is not centrifuged

• Ensure the end-use is for sugar refineries producing refined sugar for wine manufacturing, and keep supporting documentation for CBSA

• Note that fiscal year quota timing does not affect classification under this tariff item

Related Products under Tariff item 1701.13.10

Allocated Quota Cane Sugar

Raw cane sugar in solid form with a polarimeter reading of 69° to less than 93° sucrose, non-centrifuged per note 2, featuring irregular microcrystals with molasses residues. This product is intended for use by sugar refineries in the production of refined sugar used in the manufacture of wine, meeting the conditions of tariff item 1701.13.10.

Note 5 Cane Sugar Solids

Raw cane sugar solids with natural anhedral microcrystals surrounded by molasses, meeting subheading 1701.13 criteria without centrifugation, with a polarimeter reading of 69° to less than 93°. This product is intended for use by sugar refineries in the production of refined sugar used in the manufacture of wine, qualifying under tariff item 1701.13.10.

Polarized Raw Cane Sugar Import

Cane sugar raw solids with dry-state sucrose polarimeter reading of less than 93° for 1701.13, containing visible molasses residues and irregular crystals per legal definition. This product is intended for use by sugar refineries in the production of refined sugar used in the manufacture of wine, meeting the conditions of tariff item 1701.13.10.

Quota-Allocated Raw Cane Sugar

Bulk raw cane sugar with a 69-92° polarization, non-centrifuged microcrystals per subheading note 2, intended for use by sugar refineries in the production of refined sugar used in the manufacture of wine. This product meets the conditions of tariff item 1701.13.10.

Quota Raw Cane Sugar Solids

Raw cane sugar in solid form, compliant with subheading note 2 (69°-93° polarimeter, natural microcrystals with molasses), intended for use by sugar refineries in the production of refined sugar used in the manufacture of wine. This product qualifies under tariff item 1701.13.10.

Raw Cane Sugar Quota Import

Raw cane sugar with a sucrose content by weight in the dry state corresponding to a polarimeter reading of less than 99.5 degrees, uncentrifuged, with natural anhedral microcrystals and molasses residues. This product is intended for use by sugar refineries in the production of refined sugar used in the manufacture of wine, qualifying under tariff item 1701.13.10.