Polariscope 99.7° Beet Raw Sugar from Germany
Solid raw sugar extracted from sugar beets with a dry-state sucrose polarimeter reading of 99.7 degrees. Since this exceeds the 99.5° threshold for raw sugar in subheading note 1, it is classified as 'other' beet sugar in solid form under 1701.12.90. The product is chemically near-pure sucrose without additives, suitable for industrial refining or food processing.
Duty Rate — Germany → Canada
0%
Import Tips
• Obtain a certificate of analysis showing the polarimeter reading; readings above 99.5° mean the product is not raw sugar for tariff purposes
• Ensure no flavouring or colouring is added, as that would change the tariff classification
• Check with CBSA on whether a tariff rate quota applies and secure a quota allocation to avoid higher over access commitment duties