Seasoned Jellyfish Salad from Japan
Pre-packaged ready-to-eat jellyfish salad seasoned with soy sauce, sesame oil, and spices. The seasoning and packaging for direct consumption make it a prepared aquatic invertebrate under tariff item 1605.63.00, provided it contains more than 20% jellyfish by weight.
Duty Rate — Japan → Canada
4%
Import Tips
• Ensure the jellyfish content exceeds 20% by weight, as per Chapter Note 2, to qualify for Chapter 16 classification
• Declare the product as 'seasoned jellyfish salad' to the CBSA
• Verify that the seasonings do not introduce ingredients that could alter the tariff classification