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Squid Ink Paella with Clams

A ready-to-eat Spanish paella featuring squid ink, clams, and fish meat like cod or hake in a saffron rice base. This prepared meal is classified under 1605.59.90 because it contains molluscs (clams) and fish meat, with clams predominating by weight, as required by Chapter 16 Note 2.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³China4%β€”4%
πŸ‡²πŸ‡½Mexico4%β€”4%
πŸ‡ΊπŸ‡ΈUnited States4%β€”4%
πŸ‡©πŸ‡ͺGermany4%β€”4%
πŸ‡―πŸ‡΅Japan4%β€”4%
PGA flags (2)Show detailsCFIAAll ProgramsRequiredECCCWildlife Enforcement - commodity may be regulated by ECCCRequired
  • CFIA

    All Programs Β· Required

    CANADIAN FOOD INSPECTION AGENCY: CFIA All Programs requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Within Range 1601001100–1605690000).

  • ECCC

    Wildlife Enforcement - commodity may be regulated by ECCC Β· Required

    ENVIRONMENT AND CLIMATE CHANGE CANADA: ECCC Wildlife Enforcement - commodity may be regulated by ECCC requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Starts With 1605).

CBSA Single Window matching criteria, unknown

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1604.20.10Higher: 11% vs 4%

If the fish meat (cod or hake) content exceeds the clam content by weight

Chapter 16 Note 2 requires classification under the heading of the predominant component; if fish meat predominates, heading 16.04 applies.

1904.90.10Same rate: 4%

If the paella is a cereal preparation with less than 20% of animal products

If the clam and fish content is below 20% by weight, Chapter 16 does not apply, and heading 19.04 may be relevant.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Ensure the clam content is greater than the fish meat content by weight to maintain classification under 1605.59.90

β€’ Verify that the paella is ready-to-eat and not a dry mix, as dry mixes may be classified under Chapter 19

β€’ Keep shelf-stable packaging details for CBSA inspection

Related Products under Tariff item 1605.59.90

Abalone and Salmon Sushi Rolls

Refrigerated sushi rolls containing abalone slices, salmon, rice, and nori, packaged for individual sale. This prepared meal falls under tariff item 1605.59.90 because it contains molluscs (abalone) and fish meat (salmon), and the mollusc component predominates by weight, as per Chapter 16 Note 2.

Bottled Preserved Limpets

Bottled preserved limpets are gastropod molluscs that have been cooked and preserved in oil or brine. They fall under this tariff item as 'other' prepared molluscs, not being specifically named in other subheadings of heading 16.05.

Canned Abalone in Brine

Canned abalone in brine consists of abalone meat from Haliotis species that has been cooked and preserved in brine. It is classified as 'other' prepared molluscs since abalone is not specifically named in other subheadings of heading 16.05.

Canned Cockle Meat

Canned cockle meat consists of shucked, cooked cockles (Cardium edule) preserved in brine. These small bivalve molluscs are classified as 'other' prepared molluscs under this tariff item.

Canned Conch Meat

Canned conch meat is prepared from queen conch (Strombus gigas) that has been tenderized, cooked, and canned. It falls under this tariff item as 'other' prepared molluscs.

Canned Sea Asparagus

Canned sea asparagus, a salty marine green also known as samphire, preserved in brine. This product is not a mollusc or aquatic invertebrate, so it does not fall under Chapter 16; it is likely classified as a vegetable product under Chapter 20.