Clam and Shrimp Fried Rice Meal from United States
Microwaveable fried rice entree with clams, shrimp, peas, carrots, and fish sauce flavoring containing fish extract. This prepared meal falls under 1605.59.90 because it contains molluscs (clams) and fish meat components, with clams predominating by weight, as per Chapter 16 Note 2.
Duty Rate — United States → Canada
PGA flags (2)Show detailsHide detailsCFIAAll ProgramsRequiredECCCWildlife Enforcement - commodity may be regulated by ECCCRequired
- CFIA
All Programs · Required
CANADIAN FOOD INSPECTION AGENCY: CFIA All Programs requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Within Range 1601001100–1605690000).
- ECCC
Wildlife Enforcement - commodity may be regulated by ECCC · Required
ENVIRONMENT AND CLIMATE CHANGE CANADA: ECCC Wildlife Enforcement - commodity may be regulated by ECCC requires review / declaration data. CBSA's Single Window matching criteria match this classification number (Starts With 1605).
CBSA Single Window matching criteria, unknown
Import Tips
• Verify that the combined weight of clams and shrimp exceeds 20% of the total product weight to qualify for Chapter 16
• Ensure the fish sauce is not the predominant fish component; if fish extract is significant, consider reclassification
• Keep microwaveable packaging details for CBSA inspection