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Mussel and Salmon Chowder

A ready-to-eat chowder featuring mussels combined with salmon fish meat in a creamy base. This tariff item applies because it is a prepared mollusc product containing fish meat, with mussels as the predominant aquatic protein.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³China4%β€”4%
πŸ‡²πŸ‡½Mexico4%β€”4%
πŸ‡ΊπŸ‡ΈUnited States4%β€”4%
πŸ‡©πŸ‡ͺGermany4%β€”4%
πŸ‡―πŸ‡΅Japan4%β€”4%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1604.11.00Lower: 2% vs 4%

If salmon is the predominant meat by weight

Salmon preparations are classified under the fish heading when fish predominates.

2104.10.00Higher: 6% vs 4%

If the chowder is a soup preparation with less than 20% mussel and fish combined

Chapter 16 note 2 requires more than 20% meat content for classification in this chapter.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Provide a certificate of analysis or recipe showing mussel weight exceeds salmon weight

β€’ Ensure the chowder is shelf-stable or properly refrigerated as per CFIA guidelines

β€’ Declare the product accurately as a prepared mollusc preparation to avoid reclassification

Related Products under Tariff item 1605.53.00

Black Pepper Mussels

Black Pepper Mussels are steamed mussels preserved in oil with cracked black pepper, packaged for retail. They are prepared or preserved molluscs of heading 16.05, specifically mussels, and do not contain fish meat, so they fall under tariff item 1605.53.00.

Bulk Preserved Chilean Mussels

Bulk Preserved Chilean Mussels are horse mussels boiled and preserved in brine barrels for foodservice use. They are prepared or preserved mussels under heading 16.05, and since they are not in airtight containers for retail, they fall under tariff item 1605.53.00 as other prepared mussels.

Canned Mussel and Sardine Stew

A shelf-stable canned stew that combines mussels with sardine fish meat in a tomato broth. It is classified under this tariff item because it is a preparation of molluscs (mussels) that also contains fish meat, and the mussel component predominates by weight.

Curry Flavored Preserved Mussels

Curry Flavored Preserved Mussels are cooked mussels in a mild curry brine, sold in retail trays. They are prepared or preserved mussels under heading 16.05, and as they are not in airtight containers, they are classified under tariff item 1605.53.00 as other prepared mussels.

Garlic Butter Mussels

Garlic Butter Mussels are cooked half-shell mussels topped with garlic butter, flash-frozen and packed in trays. They are prepared or preserved mussels under heading 16.05, and since they are not in airtight containers, they fall under tariff item 1605.53.00 as other prepared mussels.

Herb-Marinated Cooked Mussels

Herb-Marinated Cooked Mussels are shelled, cooked mussels marinated in garlic-herb oil, packed in plastic trays for retail. They are prepared or preserved mussels under heading 16.05, and as they are not in airtight containers, they are classified under tariff item 1605.53.00 as other prepared mussels.