Pickled Diver Scallops from Germany
Large diver-harvested scallops pickled in a light vinegar solution, not qualifying as acidic per Chapter 20. This product is prepared or preserved by pickling, falling under the tariff item for scallops, including queen scallops.
Duty Rate — Germany → Canada
4%
Import Tips
• Document the pickling solution and process to support the classification
• Ensure the product does not fall under Chapter 20 for vinegar-preserved products
• Verify the species of scallop for accurate declaration