Smoked Sydney Rock Oysters from Mexico
Smoked Sydney rock oysters (Saccostrea glomerata) are hot-smoked to achieve shelf stability, making them a prepared or preserved mollusc product. This process places them under tariff item 1605.51.00 for oysters, as they are ready for consumption.
Duty Rate — Mexico → Canada
2%
Import Tips
• Confirm the hot-smoking process ensures preservation without refrigeration
• Provide a detailed product description to the CBSA to avoid misclassification
• Check if the oysters require a health certificate from the exporting country