Smoked Portuguese Oysters from Germany
Smoked Portuguese oysters (Crassostrea angulata) are prepared molluscs preserved through smoking, a process that distinguishes them from other preservation methods. This qualifies them under tariff item 1605.51.00 as prepared or preserved oysters.
Duty Rate — Germany → Canada
2%
Import Tips
• Ensure the product is clearly labeled as smoked and includes the species name
• Verify that the smoking process meets Canadian food safety regulations
• Keep records of the preservation method for customs audits