Cooked Shucked Oysters from Mexico
Cooked shucked oysters are steamed or boiled for preservation and sold in bulk non-sealed containers. This cooking process qualifies them as prepared or preserved molluscs under tariff item 1605.51.00, as they are no longer raw.
Duty Rate — Mexico → Canada
2%
Import Tips
• Ensure the cooking method is documented to prove preservation
• Verify that the containers are food-grade and meet Canadian packaging regulations
• Check if a CFIA inspection is required for cooked molluscs